Eat, Drink, Meet & Party


HOMEMADE SOUP OF THE DAY (v)

Served with a fresh bread roll

£4.50

PRAWNS PIL PIL

Juicy tiger prawns in a hot sizzling sauce of garlic, chilli & olive oil, served with a fresh bread roll

£6.95

GARLIC CIABATTA (v)

£3.95

GARLIC CIABATTA WITH CHEESE

£4.50

MUSHROOM & PUDDING STACK

Large portobello mushroom topped with sliced black & white pudding, finished with a creamy mustard sauce

£5.95

CAREMALISED RED ONION & GOATS CHEESE BRUSCHETTA (v)

With a balsamic glaze and fresh rocket

£4.95

GARLIC MUSHROOMS (v)

Button mushrooms cooked in garlic butter, served in a shortcrust pastry tart

£4.95

SALT & PEPPER CHICKEN

Chicken pieces cooked in our own salt & pepper seasoned batter served with salad garnish and sweet chilli mayonnaise

£5.95

HOMEMADE STEAK & ALE PIE

Tender pieces of steak slowly cooked with onion, mushrooms and real ale finished with a puff pastry lid, served with hand-cut chips and fresh vegetables

£11.95

HOMEMADE CHICKEN CURRY

Tender chicken breast cooked with onions, peppers and mushrooms in our own curry sauce, served with a poppadum and a choice of chips, rice or half and half

£11.50

HOMEMADE VEGETABLE CURRY (v)

Selection of roasted vegetables in our own curry sauce, served with a poppadum and a choice of chips, rice or half and half

£9.95

SEA BASS

Pan-fried fillets of sea bass - Served on oven roasted new potatoes & green beans finished with a chive butter sauce

£12.50

LAMB HENRY

Slow cooked and served with creamy mashed potato and fresh vegetables, finished with gravy

£13.95

BEEF STROGANOFF

Strips of fillet steak, sliced onions, peppers and mushrooms cooked in paprika, brandy and cream, served with a choice of chips, rice or half and half

£11.95

MUSHROOM STROGANOFF (v)

Button mushrooms, sliced onions and peppers cooked in paprika, brandy and cream, served with a choice of chips, rice or half and half

£9.50

FISH & CHIPS

Fillet of haddock cooked in our own beer batter, served with homemade tartar sauce, hand-cut chips and mushy peas

Small £7.95 / Large £10.95

THE PLOUGH & HARROW BURGER

Steak burger topped with bacon, cheese and homemade onion rings, served in a sourdough bun with side salad and hand-cut chips

£10.95

8oz SIRLOIN STEAK

Cooked to your liking, served with tomato, sautéed mushrooms, homemade onion rings and hand-cut chips. Add Peppercorn, Port & Stilton or Diane sauce for £2.50

£13.95

STUFFED PEPPER (v)

Pepper stuffed with vegetable cous cous then baked in the oven finished with parmesan cheese served with a salad garnish and hand cut chips

£8.95

8oz GAMMON STEAK

Served with hand-cut chips & a choice of egg or pineapple. Add extra egg/pineapple for 75p

£11.50

CHICKEN BURGER

Grilled chicken breast served in a sourdough bun, with side salad & hand-cut chips, finished with a sweet chilli or a hot pepper mayonnaise

£10.95

PORK STACK

Pork fillet topped with sliced black pudding and peppercorn sauce served with hand-cut chips

£11.95

MIXED GRILL

Gammon, chicken breast, flat iron steak, pork steak, sausage, served with homemade onion rings, mushrooms, grilled tomato & hand-cut chips

£14.95

VEGETARIAN / VEGAN BURGER (v)

Spiced Oriental burger in a red lentil crumb, served on a sourdough bun with side salad, hand-cut chips & homemade onion rings

£9.95

CAESAR

Chicken and bacon served on a bed of Romaine lettuce tossed in Caesar dressing with onions, cherry tomatoes, cucumber and homemade croutons, finished with anchovies and parmesan shavings

£9.95

FLAT IRON STEAK

Sliced 8oz steak grilled to medium, served on Romaine lettuce with onions, cherry tomatoes and cucumber, finished with balsamic dressing and parmesan shavings

£11.95

SAUSAGE, MASH & GRAVY

Served with a choice of beans or peas

£5.50

CHICKEN NUGGETS & CHIPS

Served with a choice of beans or peas

£5.50

FISH GOUJONS & CHIPS

Served with a choice of beans or peas

£5.50

HOMEMADE ONION RINGS

£2.95

SALAD BOWL

£2.95

HAND-CUT CHIPS

£2.95

SEASONAL VEGETABLES

£3.50

All the below dishes are available as a Ciabatta or Jacket Potato

Served with homemade coleslaw and dressed salad

Steak, Mushroom & Stilton

£5.95

Roast Beef

£5.95

Tuna Melt

£5.95

Chicken & Bacon

With onion, peppers and melted cheese

£5.95

All served on white or No.8 Bloomer bread

With homemade coleslaw and dressed salad

£5.95 each

Cheese & Onion

£5.95

Beef & Onion

£5.95

Hot Chicken & Mayonnaise

£5.95

HOMEMADE SOUP (v)

Butternut Squash soup finished with chopped chives, chilli oil and served with a warm mini loaf

GOATS CHEESE TART (v)

Short crust pastry tart filled with home made red onion chutney, finished in the oven with goats cheese and served on a bed of fresh leaves

HAMHOCK & MUSTARD TERRINE

Served with sourdough crostini side salad, deep fried capers and home made piccalilli

SMOKED SALMON STACK

Smoked salmon, cucumber, avocado stack with cherry tomato, dressed rocket and finished with a citrus dressing

ROAST TURKEY

Served with roasted potatoes & root vegetables, chipolata sausage, stuffing & turkey gravy

BRAISED STEAK

Cooked with shallots, mushrooms, chopped tomatoes, garlic, red wine and served on a creamy mashed potato

PAN-ROASTED HAKE FILLET

Dauphinoise potatoes & asparagus finished with a crayfish veloute

WILD MUSHROOM RISOTTO (v)

Finished with rocket, balsamic reduction and served with garlic ciabatta (contains parmesan)

TRADITIONAL CHRISTMAS PUDDING

Served with brandy sauce

VANILLA PANACOTTA

Berry compote and brandy snap

CHEESECAKE OF THE DAY

Served with fresh cream or ice cream

CREME BRULEE

Served with home made shortbread biscuit

CHEESE & BISCUITS

A selection of cheese & biscuits served with celery, grapes, dried apricot & chutney

£2.50 supplement

All served on white or No.8 Bloomer bread

With homemade coleslaw and dressed salad

£5.95 each

Beef & Onion

£5.95

Cheese & Onion

£5.95

Hot Chicken & mayonnaise

£5.95

HOMEMADE SOUP OF THE DAY (v)

Served with a fresh bread roll

£4.50

PRAWNS PIL PIL

Juicy tiger prawns in a hot sizzling sauce of garlic, chilli & olive oil, served with a fresh bread roll

£6.95

GARLIC CIABATTA (v)

£3.95

GARLIC CIABATTA WITH CHEESE

£4.50

MUSHROOM & PUDDING STACK

Large portobello mushroom topped with sliced black & white pudding, finished with a creamy mustard sauce

£5.95

CAREMALISED RED ONION & GOATS CHEESE BRUSCHETTA (v)

With a balsamic glaze and fresh rocket

£4.95

GARLIC MUSHROOMS (v)

Button mushrooms cooked in garlic butter, served in a shortcrust pastry tart

£4.95

SALT & PEPPER CHICKEN

Chicken pieces cooked in our own salt & pepper seasoned batter served with salad garnish and sweet chilli mayonnaise

£5.95

HOMEMADE STEAK & ALE PIE

Tender pieces of steak slowly cooked with onion, mushrooms and real ale finished with a puff pastry lid, served with hand-cut chips and fresh vegetables

£11.95

HOMEMADE CHICKEN CURRY

Tender chicken breast cooked with onions, peppers and mushrooms in our own curry sauce, served with a poppadum and a choice of chips, rice or half and half

£11.50

HOMEMADE VEGETABLE CURRY (v)

Selection of roasted vegetables in our own curry sauce, served with a poppadum and a choice of chips, rice or half and half

£9.95

SEA BASS

Pan-fried fillets of sea bass - Served on oven roasted new potatoes & green beans finished with a chive butter sauce

£12.50

LAMB HENRY

Slow cooked and served with creamy mashed potato and fresh vegetables, finished with gravy

£13.95

BEEF STROGANOFF

Strips of fillet steak, sliced onions, peppers and mushrooms cooked in paprika, brandy and cream, served with a choice of chips, rice or half and half

£11.95

MUSHROOM STROGANOFF (v)

Button mushrooms, sliced onions and peppers cooked in paprika, brandy and cream, served with a choice of chips, rice or half and half

£9.50

FISH & CHIPS

Fillet of haddock cooked in our own beer batter, served with homemade tartar sauce, hand-cut chips and mushy peas

Small £7.95 / Large £10.95

THE PLOUGH & HARROW BURGER

Steak burger topped with bacon, cheese and homemade onion rings, served in a sourdough bun with side salad and hand-cut chips

£10.95

8oz SIRLOIN STEAK

Cooked to your liking, served with tomato, sautéed mushrooms, homemade onion rings and hand-cut chips. Add Peppercorn, Port & Stilton or Diane sauce for £2.50

£13.95

STUFFED PEPPER (v)

Pepper stuffed with vegetable cous cous then baked in the oven finished with parmesan cheese served with a salad garnish and hand cut chips

£8.95

8oz GAMMON STEAK

Served with hand-cut chips & a choice of egg or pineapple. Add extra egg/pineapple for 75p

£11.50

CHICKEN BURGER

Grilled chicken breast served in a sourdough bun, with side salad & hand-cut chips, finished with a sweet chilli or a hot pepper mayonnaise

£10.95

PORK STACK

Pork fillet topped with sliced black pudding and peppercorn sauce served with hand-cut chips

£11.95

MIXED GRILL

Gammon, chicken breast, flat iron steak, pork steak, sausage, served with homemade onion rings, mushrooms, grilled tomato & hand-cut chips

£14.95

VEGETARIAN / VEGAN BURGER (v)

Spiced Oriental burger in a red lentil crumb, served on a sourdough bun with side salad, hand-cut chips & homemade onion rings

£9.95

CAESAR

Chicken and bacon served on a bed of Romaine lettuce tossed in Caesar dressing with onions, cherry tomatoes, cucumber and homemade croutons, finished with anchovies and parmesan shavings

£9.95

FLAT IRON STEAK

Sliced 8oz steak grilled to medium, served on Romaine lettuce with onions, cherry tomatoes and cucumber, finished with balsamic dressing and parmesan shavings

£11.95

SAUSAGE, MASH & GRAVY

Served with a choice of beans or peas

£5.50

CHICKEN NUGGETS & CHIPS

Served with a choice of beans or peas

£5.50

FISH GOUJONS & CHIPS

Served with a choice of beans or peas

£5.50

HOMEMADE ONION RINGS

£2.95

SALAD BOWL

£2.95

HAND-CUT CHIPS

£2.95

SEASONAL VEGETABLES

£3.50

All the below dishes are available as a Ciabatta or Jacket Potato

Served with homemade coleslaw and dressed salad

Steak, Mushroom & Stilton

£5.95

Roast Beef

£5.95

Tuna Melt

£5.95

Chicken & Bacon

With onion, peppers and melted cheese

£5.95

All served on white or No.8 Bloomer bread

With homemade coleslaw and dressed salad

£5.95 each

Cheese & Onion

£5.95

Beef & Onion

£5.95

Hot Chicken & Mayonnaise

£5.95

HOMEMADE SOUP (v)

Butternut Squash soup finished with chopped chives, chilli oil and served with a warm mini loaf

GOATS CHEESE TART (v)

Short crust pastry tart filled with home made red onion chutney, finished in the oven with goats cheese and served on a bed of fresh leaves

HAMHOCK & MUSTARD TERRINE

Served with sourdough crostini side salad, deep fried capers and home made piccalilli

SMOKED SALMON STACK

Smoked salmon, cucumber, avocado stack with cherry tomato, dressed rocket and finished with a citrus dressing

ROAST TURKEY

Served with roasted potatoes & root vegetables, chipolata sausage, stuffing & turkey gravy

BRAISED STEAK

Cooked with shallots, mushrooms, chopped tomatoes, garlic, red wine and served on a creamy mashed potato

PAN-ROASTED HAKE FILLET

Dauphinoise potatoes & asparagus finished with a crayfish veloute

WILD MUSHROOM RISOTTO (v)

Finished with rocket, balsamic reduction and served with garlic ciabatta (contains parmesan)

TRADITIONAL CHRISTMAS PUDDING

Served with brandy sauce

VANILLA PANACOTTA

Berry compote and brandy snap

CHEESECAKE OF THE DAY

Served with fresh cream or ice cream

CREME BRULEE

Served with home made shortbread biscuit

CHEESE & BISCUITS

A selection of cheese & biscuits served with celery, grapes, dried apricot & chutney

£2.50 supplement

All served on white or No.8 Bloomer bread

With homemade coleslaw and dressed salad

£5.95 each

Beef & Onion

£5.95

Cheese & Onion

£5.95

Hot Chicken & mayonnaise

£5.95

HOMEMADE SOUP OF THE DAY (v)

Served with a fresh bread roll

£4.50

PRAWNS PIL PIL

Juicy tiger prawns in a hot sizzling sauce of garlic, chilli & olive oil, served with a fresh bread roll

£6.95

GARLIC CIABATTA (v)

£3.95

GARLIC CIABATTA WITH CHEESE

£4.50

MUSHROOM & PUDDING STACK

Large portobello mushroom topped with sliced black & white pudding, finished with a creamy mustard sauce

£5.95

CAREMALISED RED ONION & GOATS CHEESE BRUSCHETTA (v)

With a balsamic glaze and fresh rocket

£4.95

GARLIC MUSHROOMS (v)

Button mushrooms cooked in garlic butter, served in a shortcrust pastry tart

£4.95

SALT & PEPPER CHICKEN

Chicken pieces cooked in our own salt & pepper seasoned batter served with salad garnish and sweet chilli mayonnaise

£5.95

HOMEMADE STEAK & ALE PIE

Tender pieces of steak slowly cooked with onion, mushrooms and real ale finished with a puff pastry lid, served with hand-cut chips and fresh vegetables

£11.95

HOMEMADE CHICKEN CURRY

Tender chicken breast cooked with onions, peppers and mushrooms in our own curry sauce, served with a poppadum and a choice of chips, rice or half and half

£11.50

HOMEMADE VEGETABLE CURRY (v)

Selection of roasted vegetables in our own curry sauce, served with a poppadum and a choice of chips, rice or half and half

£9.95

SEA BASS

Pan-fried fillets of sea bass - Served on oven roasted new potatoes & green beans finished with a chive butter sauce

£12.50

LAMB HENRY

Slow cooked and served with creamy mashed potato and fresh vegetables, finished with gravy

£13.95

BEEF STROGANOFF

Strips of fillet steak, sliced onions, peppers and mushrooms cooked in paprika, brandy and cream, served with a choice of chips, rice or half and half

£11.95

MUSHROOM STROGANOFF (v)

Button mushrooms, sliced onions and peppers cooked in paprika, brandy and cream, served with a choice of chips, rice or half and half

£9.50

FISH & CHIPS

Fillet of haddock cooked in our own beer batter, served with homemade tartar sauce, hand-cut chips and mushy peas

Small £7.95 / Large £10.95

THE PLOUGH & HARROW BURGER

Steak burger topped with bacon, cheese and homemade onion rings, served in a sourdough bun with side salad and hand-cut chips

£10.95

8oz SIRLOIN STEAK

Cooked to your liking, served with tomato, sautéed mushrooms, homemade onion rings and hand-cut chips. Add Peppercorn, Port & Stilton or Diane sauce for £2.50

£13.95

STUFFED PEPPER (v)

Pepper stuffed with vegetable cous cous then baked in the oven finished with parmesan cheese served with a salad garnish and hand cut chips

£8.95

8oz GAMMON STEAK

Served with hand-cut chips & a choice of egg or pineapple. Add extra egg/pineapple for 75p

£11.50

CHICKEN BURGER

Grilled chicken breast served in a sourdough bun, with side salad & hand-cut chips, finished with a sweet chilli or a hot pepper mayonnaise

£10.95

PORK STACK

Pork fillet topped with sliced black pudding and peppercorn sauce served with hand-cut chips

£11.95

MIXED GRILL

Gammon, chicken breast, flat iron steak, pork steak, sausage, served with homemade onion rings, mushrooms, grilled tomato & hand-cut chips

£14.95

VEGETARIAN / VEGAN BURGER (v)

Spiced Oriental burger in a red lentil crumb, served on a sourdough bun with side salad, hand-cut chips & homemade onion rings

£9.95

CAESAR

Chicken and bacon served on a bed of Romaine lettuce tossed in Caesar dressing with onions, cherry tomatoes, cucumber and homemade croutons, finished with anchovies and parmesan shavings

£9.95

FLAT IRON STEAK

Sliced 8oz steak grilled to medium, served on Romaine lettuce with onions, cherry tomatoes and cucumber, finished with balsamic dressing and parmesan shavings

£11.95

SAUSAGE, MASH & GRAVY

Served with a choice of beans or peas

£5.50

CHICKEN NUGGETS & CHIPS

Served with a choice of beans or peas

£5.50

FISH GOUJONS & CHIPS

Served with a choice of beans or peas

£5.50

HOMEMADE ONION RINGS

£2.95

SALAD BOWL

£2.95

HAND-CUT CHIPS

£2.95

SEASONAL VEGETABLES

£3.50

All the below dishes are available as a Ciabatta or Jacket Potato

Served with homemade coleslaw and dressed salad

Steak, Mushroom & Stilton

£5.95

Roast Beef

£5.95

Tuna Melt

£5.95

Chicken & Bacon

With onion, peppers and melted cheese

£5.95

All served on white or No.8 Bloomer bread

With homemade coleslaw and dressed salad

£5.95 each

Cheese & Onion

£5.95

Beef & Onion

£5.95

Hot Chicken & Mayonnaise

£5.95

HOMEMADE SOUP (v)

Butternut Squash soup finished with chopped chives, chilli oil and served with a warm mini loaf

GOATS CHEESE TART (v)

Short crust pastry tart filled with home made red onion chutney, finished in the oven with goats cheese and served on a bed of fresh leaves

HAMHOCK & MUSTARD TERRINE

Served with sourdough crostini side salad, deep fried capers and home made piccalilli

SMOKED SALMON STACK

Smoked salmon, cucumber, avocado stack with cherry tomato, dressed rocket and finished with a citrus dressing

ROAST TURKEY

Served with roasted potatoes & root vegetables, chipolata sausage, stuffing & turkey gravy

BRAISED STEAK

Cooked with shallots, mushrooms, chopped tomatoes, garlic, red wine and served on a creamy mashed potato

PAN-ROASTED HAKE FILLET

Dauphinoise potatoes & asparagus finished with a crayfish veloute

WILD MUSHROOM RISOTTO (v)

Finished with rocket, balsamic reduction and served with garlic ciabatta (contains parmesan)

TRADITIONAL CHRISTMAS PUDDING

Served with brandy sauce

VANILLA PANACOTTA

Berry compote and brandy snap

CHEESECAKE OF THE DAY

Served with fresh cream or ice cream

CREME BRULEE

Served with home made shortbread biscuit

CHEESE & BISCUITS

A selection of cheese & biscuits served with celery, grapes, dried apricot & chutney

£2.50 supplement

All served on white or No.8 Bloomer bread

With homemade coleslaw and dressed salad

£5.95 each

Beef & Onion

£5.95

Cheese & Onion

£5.95

Hot Chicken & mayonnaise

£5.95

HOMEMADE SOUP OF THE DAY (v)

Served with a fresh bread roll

£4.50

PRAWNS PIL PIL

Juicy tiger prawns in a hot sizzling sauce of garlic, chilli & olive oil, served with a fresh bread roll

£6.95

GARLIC CIABATTA (v)

£3.95

GARLIC CIABATTA WITH CHEESE

£4.50

MUSHROOM & PUDDING STACK

Large portobello mushroom topped with sliced black & white pudding, finished with a creamy mustard sauce

£5.95

CAREMALISED RED ONION & GOATS CHEESE BRUSCHETTA (v)

With a balsamic glaze and fresh rocket

£4.95

GARLIC MUSHROOMS (v)

Button mushrooms cooked in garlic butter, served in a shortcrust pastry tart

£4.95

SALT & PEPPER CHICKEN

Chicken pieces cooked in our own salt & pepper seasoned batter served with salad garnish and sweet chilli mayonnaise

£5.95

HOMEMADE STEAK & ALE PIE

Tender pieces of steak slowly cooked with onion, mushrooms and real ale finished with a puff pastry lid, served with hand-cut chips and fresh vegetables

£11.95

HOMEMADE CHICKEN CURRY

Tender chicken breast cooked with onions, peppers and mushrooms in our own curry sauce, served with a poppadum and a choice of chips, rice or half and half

£11.50

HOMEMADE VEGETABLE CURRY (v)

Selection of roasted vegetables in our own curry sauce, served with a poppadum and a choice of chips, rice or half and half

£9.95

SEA BASS

Pan-fried fillets of sea bass - Served on oven roasted new potatoes & green beans finished with a chive butter sauce

£12.50

LAMB HENRY

Slow cooked and served with creamy mashed potato and fresh vegetables, finished with gravy

£13.95

BEEF STROGANOFF

Strips of fillet steak, sliced onions, peppers and mushrooms cooked in paprika, brandy and cream, served with a choice of chips, rice or half and half

£11.95

MUSHROOM STROGANOFF (v)

Button mushrooms, sliced onions and peppers cooked in paprika, brandy and cream, served with a choice of chips, rice or half and half

£9.50

FISH & CHIPS

Fillet of haddock cooked in our own beer batter, served with homemade tartar sauce, hand-cut chips and mushy peas

Small £7.95 / Large £10.95

THE PLOUGH & HARROW BURGER

Steak burger topped with bacon, cheese and homemade onion rings, served in a sourdough bun with side salad and hand-cut chips

£10.95

8oz SIRLOIN STEAK

Cooked to your liking, served with tomato, sautéed mushrooms, homemade onion rings and hand-cut chips. Add Peppercorn, Port & Stilton or Diane sauce for £2.50

£13.95

STUFFED PEPPER (v)

Pepper stuffed with vegetable cous cous then baked in the oven finished with parmesan cheese served with a salad garnish and hand cut chips

£8.95

8oz GAMMON STEAK

Served with hand-cut chips & a choice of egg or pineapple. Add extra egg/pineapple for 75p

£11.50

CHICKEN BURGER

Grilled chicken breast served in a sourdough bun, with side salad & hand-cut chips, finished with a sweet chilli or a hot pepper mayonnaise

£10.95

PORK STACK

Pork fillet topped with sliced black pudding and peppercorn sauce served with hand-cut chips

£11.95

MIXED GRILL

Gammon, chicken breast, flat iron steak, pork steak, sausage, served with homemade onion rings, mushrooms, grilled tomato & hand-cut chips

£14.95

VEGETARIAN / VEGAN BURGER (v)

Spiced Oriental burger in a red lentil crumb, served on a sourdough bun with side salad, hand-cut chips & homemade onion rings

£9.95

CAESAR

Chicken and bacon served on a bed of Romaine lettuce tossed in Caesar dressing with onions, cherry tomatoes, cucumber and homemade croutons, finished with anchovies and parmesan shavings

£9.95

FLAT IRON STEAK

Sliced 8oz steak grilled to medium, served on Romaine lettuce with onions, cherry tomatoes and cucumber, finished with balsamic dressing and parmesan shavings

£11.95

SAUSAGE, MASH & GRAVY

Served with a choice of beans or peas

£5.50

CHICKEN NUGGETS & CHIPS

Served with a choice of beans or peas

£5.50

FISH GOUJONS & CHIPS

Served with a choice of beans or peas

£5.50

HOMEMADE ONION RINGS

£2.95

SALAD BOWL

£2.95

HAND-CUT CHIPS

£2.95

SEASONAL VEGETABLES

£3.50

All the below dishes are available as a Ciabatta or Jacket Potato

Served with homemade coleslaw and dressed salad

Steak, Mushroom & Stilton

£5.95

Roast Beef

£5.95

Tuna Melt

£5.95

Chicken & Bacon

With onion, peppers and melted cheese

£5.95

All served on white or No.8 Bloomer bread

With homemade coleslaw and dressed salad

£5.95 each

Cheese & Onion

£5.95

Beef & Onion

£5.95

Hot Chicken & Mayonnaise

£5.95

HOMEMADE SOUP (v)

Butternut Squash soup finished with chopped chives, chilli oil and served with a warm mini loaf

GOATS CHEESE TART (v)

Short crust pastry tart filled with home made red onion chutney, finished in the oven with goats cheese and served on a bed of fresh leaves

HAMHOCK & MUSTARD TERRINE

Served with sourdough crostini side salad, deep fried capers and home made piccalilli

SMOKED SALMON STACK

Smoked salmon, cucumber, avocado stack with cherry tomato, dressed rocket and finished with a citrus dressing

ROAST TURKEY

Served with roasted potatoes & root vegetables, chipolata sausage, stuffing & turkey gravy

BRAISED STEAK

Cooked with shallots, mushrooms, chopped tomatoes, garlic, red wine and served on a creamy mashed potato

PAN-ROASTED HAKE FILLET

Dauphinoise potatoes & asparagus finished with a crayfish veloute

WILD MUSHROOM RISOTTO (v)

Finished with rocket, balsamic reduction and served with garlic ciabatta (contains parmesan)

TRADITIONAL CHRISTMAS PUDDING

Served with brandy sauce

VANILLA PANACOTTA

Berry compote and brandy snap

CHEESECAKE OF THE DAY

Served with fresh cream or ice cream

CREME BRULEE

Served with home made shortbread biscuit

CHEESE & BISCUITS

A selection of cheese & biscuits served with celery, grapes, dried apricot & chutney

£2.50 supplement

All served on white or No.8 Bloomer bread

With homemade coleslaw and dressed salad

£5.95 each

Beef & Onion

£5.95

Cheese & Onion

£5.95

Hot Chicken & mayonnaise

£5.95

HOMEMADE SOUP OF THE DAY (v)

Served with a fresh bread roll

£4.50

PRAWNS PIL PIL

Juicy tiger prawns in a hot sizzling sauce of garlic, chilli & olive oil, served with a fresh bread roll

£6.95

GARLIC CIABATTA (v)

£3.95

GARLIC CIABATTA WITH CHEESE

£4.50

MUSHROOM & PUDDING STACK

Large portobello mushroom topped with sliced black & white pudding, finished with a creamy mustard sauce

£5.95

CAREMALISED RED ONION & GOATS CHEESE BRUSCHETTA (v)

With a balsamic glaze and fresh rocket

£4.95

GARLIC MUSHROOMS (v)

Button mushrooms cooked in garlic butter, served in a shortcrust pastry tart

£4.95

SALT & PEPPER CHICKEN

Chicken pieces cooked in our own salt & pepper seasoned batter served with salad garnish and sweet chilli mayonnaise

£5.95

HOMEMADE STEAK & ALE PIE

Tender pieces of steak slowly cooked with onion, mushrooms and real ale finished with a puff pastry lid, served with hand-cut chips and fresh vegetables

£11.95

HOMEMADE CHICKEN CURRY

Tender chicken breast cooked with onions, peppers and mushrooms in our own curry sauce, served with a poppadum and a choice of chips, rice or half and half

£11.50

HOMEMADE VEGETABLE CURRY (v)

Selection of roasted vegetables in our own curry sauce, served with a poppadum and a choice of chips, rice or half and half

£9.95

SEA BASS

Pan-fried fillets of sea bass - Served on oven roasted new potatoes & green beans finished with a chive butter sauce

£12.50

LAMB HENRY

Slow cooked and served with creamy mashed potato and fresh vegetables, finished with gravy

£13.95

BEEF STROGANOFF

Strips of fillet steak, sliced onions, peppers and mushrooms cooked in paprika, brandy and cream, served with a choice of chips, rice or half and half

£11.95

MUSHROOM STROGANOFF (v)

Button mushrooms, sliced onions and peppers cooked in paprika, brandy and cream, served with a choice of chips, rice or half and half

£9.50

FISH & CHIPS

Fillet of haddock cooked in our own beer batter, served with homemade tartar sauce, hand-cut chips and mushy peas

Small £7.95 / Large £10.95

THE PLOUGH & HARROW BURGER

Steak burger topped with bacon, cheese and homemade onion rings, served in a sourdough bun with side salad and hand-cut chips

£10.95

8oz SIRLOIN STEAK

Cooked to your liking, served with tomato, sautéed mushrooms, homemade onion rings and hand-cut chips. Add Peppercorn, Port & Stilton or Diane sauce for £2.50

£13.95

STUFFED PEPPER (v)

Pepper stuffed with vegetable cous cous then baked in the oven finished with parmesan cheese served with a salad garnish and hand cut chips

£8.95

8oz GAMMON STEAK

Served with hand-cut chips & a choice of egg or pineapple. Add extra egg/pineapple for 75p

£11.50

CHICKEN BURGER

Grilled chicken breast served in a sourdough bun, with side salad & hand-cut chips, finished with a sweet chilli or a hot pepper mayonnaise

£10.95

PORK STACK

Pork fillet topped with sliced black pudding and peppercorn sauce served with hand-cut chips

£11.95

MIXED GRILL

Gammon, chicken breast, flat iron steak, pork steak, sausage, served with homemade onion rings, mushrooms, grilled tomato & hand-cut chips

£14.95

VEGETARIAN / VEGAN BURGER (v)

Spiced Oriental burger in a red lentil crumb, served on a sourdough bun with side salad, hand-cut chips & homemade onion rings

£9.95

CAESAR

Chicken and bacon served on a bed of Romaine lettuce tossed in Caesar dressing with onions, cherry tomatoes, cucumber and homemade croutons, finished with anchovies and parmesan shavings

£9.95

FLAT IRON STEAK

Sliced 8oz steak grilled to medium, served on Romaine lettuce with onions, cherry tomatoes and cucumber, finished with balsamic dressing and parmesan shavings

£11.95

SAUSAGE, MASH & GRAVY

Served with a choice of beans or peas

£5.50

CHICKEN NUGGETS & CHIPS

Served with a choice of beans or peas

£5.50

FISH GOUJONS & CHIPS

Served with a choice of beans or peas

£5.50

HOMEMADE ONION RINGS

£2.95

SALAD BOWL

£2.95

HAND-CUT CHIPS

£2.95

SEASONAL VEGETABLES

£3.50

All the below dishes are available as a Ciabatta or Jacket Potato

Served with homemade coleslaw and dressed salad

Steak, Mushroom & Stilton

£5.95

Roast Beef

£5.95

Tuna Melt

£5.95

Chicken & Bacon

With onion, peppers and melted cheese

£5.95

All served on white or No.8 Bloomer bread

With homemade coleslaw and dressed salad

£5.95 each

Cheese & Onion

£5.95

Beef & Onion

£5.95

Hot Chicken & Mayonnaise

£5.95

HOMEMADE SOUP (v)

Butternut Squash soup finished with chopped chives, chilli oil and served with a warm mini loaf

GOATS CHEESE TART (v)

Short crust pastry tart filled with home made red onion chutney, finished in the oven with goats cheese and served on a bed of fresh leaves

HAMHOCK & MUSTARD TERRINE

Served with sourdough crostini side salad, deep fried capers and home made piccalilli

SMOKED SALMON STACK

Smoked salmon, cucumber, avocado stack with cherry tomato, dressed rocket and finished with a citrus dressing

ROAST TURKEY

Served with roasted potatoes & root vegetables, chipolata sausage, stuffing & turkey gravy

BRAISED STEAK

Cooked with shallots, mushrooms, chopped tomatoes, garlic, red wine and served on a creamy mashed potato

PAN-ROASTED HAKE FILLET

Dauphinoise potatoes & asparagus finished with a crayfish veloute

WILD MUSHROOM RISOTTO (v)

Finished with rocket, balsamic reduction and served with garlic ciabatta (contains parmesan)

TRADITIONAL CHRISTMAS PUDDING

Served with brandy sauce

VANILLA PANACOTTA

Berry compote and brandy snap

CHEESECAKE OF THE DAY

Served with fresh cream or ice cream

CREME BRULEE

Served with home made shortbread biscuit

CHEESE & BISCUITS

A selection of cheese & biscuits served with celery, grapes, dried apricot & chutney

£2.50 supplement

All served on white or No.8 Bloomer bread

With homemade coleslaw and dressed salad

£5.95 each

Beef & Onion

£5.95

Cheese & Onion

£5.95

Hot Chicken & mayonnaise

£5.95

HOMEMADE SOUP OF THE DAY (v)

Served with a fresh bread roll

£4.50

PRAWNS PIL PIL

Juicy tiger prawns in a hot sizzling sauce of garlic, chilli & olive oil, served with a fresh bread roll

£6.95

GARLIC CIABATTA (v)

£3.95

GARLIC CIABATTA WITH CHEESE

£4.50

MUSHROOM & PUDDING STACK

Large portobello mushroom topped with sliced black & white pudding, finished with a creamy mustard sauce

£5.95

CAREMALISED RED ONION & GOATS CHEESE BRUSCHETTA (v)

With a balsamic glaze and fresh rocket

£4.95

GARLIC MUSHROOMS (v)

Button mushrooms cooked in garlic butter, served in a shortcrust pastry tart

£4.95

SALT & PEPPER CHICKEN

Chicken pieces cooked in our own salt & pepper seasoned batter served with salad garnish and sweet chilli mayonnaise

£5.95

HOMEMADE STEAK & ALE PIE

Tender pieces of steak slowly cooked with onion, mushrooms and real ale finished with a puff pastry lid, served with hand-cut chips and fresh vegetables

£11.95

HOMEMADE CHICKEN CURRY

Tender chicken breast cooked with onions, peppers and mushrooms in our own curry sauce, served with a poppadum and a choice of chips, rice or half and half

£11.50

HOMEMADE VEGETABLE CURRY (v)

Selection of roasted vegetables in our own curry sauce, served with a poppadum and a choice of chips, rice or half and half

£9.95

SEA BASS

Pan-fried fillets of sea bass - Served on oven roasted new potatoes & green beans finished with a chive butter sauce

£12.50

LAMB HENRY

Slow cooked and served with creamy mashed potato and fresh vegetables, finished with gravy

£13.95

BEEF STROGANOFF

Strips of fillet steak, sliced onions, peppers and mushrooms cooked in paprika, brandy and cream, served with a choice of chips, rice or half and half

£11.95

MUSHROOM STROGANOFF (v)

Button mushrooms, sliced onions and peppers cooked in paprika, brandy and cream, served with a choice of chips, rice or half and half

£9.50

FISH & CHIPS

Fillet of haddock cooked in our own beer batter, served with homemade tartar sauce, hand-cut chips and mushy peas

Small £7.95 / Large £10.95

THE PLOUGH & HARROW BURGER

Steak burger topped with bacon, cheese and homemade onion rings, served in a sourdough bun with side salad and hand-cut chips

£10.95

8oz SIRLOIN STEAK

Cooked to your liking, served with tomato, sautéed mushrooms, homemade onion rings and hand-cut chips. Add Peppercorn, Port & Stilton or Diane sauce for £2.50

£13.95

STUFFED PEPPER (v)

Pepper stuffed with vegetable cous cous then baked in the oven finished with parmesan cheese served with a salad garnish and hand cut chips

£8.95

8oz GAMMON STEAK

Served with hand-cut chips & a choice of egg or pineapple. Add extra egg/pineapple for 75p

£11.50

CHICKEN BURGER

Grilled chicken breast served in a sourdough bun, with side salad & hand-cut chips, finished with a sweet chilli or a hot pepper mayonnaise

£10.95

PORK STACK

Pork fillet topped with sliced black pudding and peppercorn sauce served with hand-cut chips

£11.95

MIXED GRILL

Gammon, chicken breast, flat iron steak, pork steak, sausage, served with homemade onion rings, mushrooms, grilled tomato & hand-cut chips

£14.95

VEGETARIAN / VEGAN BURGER (v)

Spiced Oriental burger in a red lentil crumb, served on a sourdough bun with side salad, hand-cut chips & homemade onion rings

£9.95

CAESAR

Chicken and bacon served on a bed of Romaine lettuce tossed in Caesar dressing with onions, cherry tomatoes, cucumber and homemade croutons, finished with anchovies and parmesan shavings

£9.95

FLAT IRON STEAK

Sliced 8oz steak grilled to medium, served on Romaine lettuce with onions, cherry tomatoes and cucumber, finished with balsamic dressing and parmesan shavings

£11.95

SAUSAGE, MASH & GRAVY

Served with a choice of beans or peas

£5.50

CHICKEN NUGGETS & CHIPS

Served with a choice of beans or peas

£5.50

FISH GOUJONS & CHIPS

Served with a choice of beans or peas

£5.50

HOMEMADE ONION RINGS

£2.95

SALAD BOWL

£2.95

HAND-CUT CHIPS

£2.95

SEASONAL VEGETABLES

£3.50

All the below dishes are available as a Ciabatta or Jacket Potato

Served with homemade coleslaw and dressed salad

Steak, Mushroom & Stilton

£5.95

Roast Beef

£5.95

Tuna Melt

£5.95

Chicken & Bacon

With onion, peppers and melted cheese

£5.95

All served on white or No.8 Bloomer bread

With homemade coleslaw and dressed salad

£5.95 each

Cheese & Onion

£5.95

Beef & Onion

£5.95

Hot Chicken & Mayonnaise

£5.95

HOMEMADE SOUP (v)

Butternut Squash soup finished with chopped chives, chilli oil and served with a warm mini loaf

GOATS CHEESE TART (v)

Short crust pastry tart filled with home made red onion chutney, finished in the oven with goats cheese and served on a bed of fresh leaves

HAMHOCK & MUSTARD TERRINE

Served with sourdough crostini side salad, deep fried capers and home made piccalilli

SMOKED SALMON STACK

Smoked salmon, cucumber, avocado stack with cherry tomato, dressed rocket and finished with a citrus dressing

ROAST TURKEY

Served with roasted potatoes & root vegetables, chipolata sausage, stuffing & turkey gravy

BRAISED STEAK

Cooked with shallots, mushrooms, chopped tomatoes, garlic, red wine and served on a creamy mashed potato

PAN-ROASTED HAKE FILLET

Dauphinoise potatoes & asparagus finished with a crayfish veloute

WILD MUSHROOM RISOTTO (v)

Finished with rocket, balsamic reduction and served with garlic ciabatta (contains parmesan)

TRADITIONAL CHRISTMAS PUDDING

Served with brandy sauce

VANILLA PANACOTTA

Berry compote and brandy snap

CHEESECAKE OF THE DAY

Served with fresh cream or ice cream

CREME BRULEE

Served with home made shortbread biscuit

CHEESE & BISCUITS

A selection of cheese & biscuits served with celery, grapes, dried apricot & chutney

£2.50 supplement

All served on white or No.8 Bloomer bread

With homemade coleslaw and dressed salad

£5.95 each

Beef & Onion

£5.95

Cheese & Onion

£5.95

Hot Chicken & mayonnaise

£5.95

HOMEMADE SOUP OF THE DAY (v)

Served with a fresh bread roll

£4.50

PRAWNS PIL PIL

Juicy tiger prawns in a hot sizzling sauce of garlic, chilli & olive oil, served with a fresh bread roll

£6.95

GARLIC CIABATTA (v)

£3.95

GARLIC CIABATTA WITH CHEESE

£4.50

MUSHROOM & PUDDING STACK

Large portobello mushroom topped with sliced black & white pudding, finished with a creamy mustard sauce

£5.95

CAREMALISED RED ONION & GOATS CHEESE BRUSCHETTA (v)

With a balsamic glaze and fresh rocket

£4.95

GARLIC MUSHROOMS (v)

Button mushrooms cooked in garlic butter, served in a shortcrust pastry tart

£4.95

SALT & PEPPER CHICKEN

Chicken pieces cooked in our own salt & pepper seasoned batter served with salad garnish and sweet chilli mayonnaise

£5.95

HOMEMADE STEAK & ALE PIE

Tender pieces of steak slowly cooked with onion, mushrooms and real ale finished with a puff pastry lid, served with hand-cut chips and fresh vegetables

£11.95

HOMEMADE CHICKEN CURRY

Tender chicken breast cooked with onions, peppers and mushrooms in our own curry sauce, served with a poppadum and a choice of chips, rice or half and half

£11.50

HOMEMADE VEGETABLE CURRY (v)

Selection of roasted vegetables in our own curry sauce, served with a poppadum and a choice of chips, rice or half and half

£9.95

SEA BASS

Pan-fried fillets of sea bass - Served on oven roasted new potatoes & green beans finished with a chive butter sauce

£12.50

LAMB HENRY

Slow cooked and served with creamy mashed potato and fresh vegetables, finished with gravy

£13.95

BEEF STROGANOFF

Strips of fillet steak, sliced onions, peppers and mushrooms cooked in paprika, brandy and cream, served with a choice of chips, rice or half and half

£11.95

MUSHROOM STROGANOFF (v)

Button mushrooms, sliced onions and peppers cooked in paprika, brandy and cream, served with a choice of chips, rice or half and half

£9.50

FISH & CHIPS

Fillet of haddock cooked in our own beer batter, served with homemade tartar sauce, hand-cut chips and mushy peas

Small £7.95 / Large £10.95

THE PLOUGH & HARROW BURGER

Steak burger topped with bacon, cheese and homemade onion rings, served in a sourdough bun with side salad and hand-cut chips

£10.95

8oz SIRLOIN STEAK

Cooked to your liking, served with tomato, sautéed mushrooms, homemade onion rings and hand-cut chips. Add Peppercorn, Port & Stilton or Diane sauce for £2.50

£13.95

STUFFED PEPPER (v)

Pepper stuffed with vegetable cous cous then baked in the oven finished with parmesan cheese served with a salad garnish and hand cut chips

£8.95

8oz GAMMON STEAK

Served with hand-cut chips & a choice of egg or pineapple. Add extra egg/pineapple for 75p

£11.50

CHICKEN BURGER

Grilled chicken breast served in a sourdough bun, with side salad & hand-cut chips, finished with a sweet chilli or a hot pepper mayonnaise

£10.95

PORK STACK

Pork fillet topped with sliced black pudding and peppercorn sauce served with hand-cut chips

£11.95

MIXED GRILL

Gammon, chicken breast, flat iron steak, pork steak, sausage, served with homemade onion rings, mushrooms, grilled tomato & hand-cut chips

£14.95

VEGETARIAN / VEGAN BURGER (v)

Spiced Oriental burger in a red lentil crumb, served on a sourdough bun with side salad, hand-cut chips & homemade onion rings

£9.95

CAESAR

Chicken and bacon served on a bed of Romaine lettuce tossed in Caesar dressing with onions, cherry tomatoes, cucumber and homemade croutons, finished with anchovies and parmesan shavings

£9.95

FLAT IRON STEAK

Sliced 8oz steak grilled to medium, served on Romaine lettuce with onions, cherry tomatoes and cucumber, finished with balsamic dressing and parmesan shavings

£11.95

SAUSAGE, MASH & GRAVY

Served with a choice of beans or peas

£5.50

CHICKEN NUGGETS & CHIPS

Served with a choice of beans or peas

£5.50

FISH GOUJONS & CHIPS

Served with a choice of beans or peas

£5.50

HOMEMADE ONION RINGS

£2.95

SALAD BOWL

£2.95

HAND-CUT CHIPS

£2.95

SEASONAL VEGETABLES

£3.50

All the below dishes are available as a Ciabatta or Jacket Potato

Served with homemade coleslaw and dressed salad

Steak, Mushroom & Stilton

£5.95

Roast Beef

£5.95

Tuna Melt

£5.95

Chicken & Bacon

With onion, peppers and melted cheese

£5.95

All served on white or No.8 Bloomer bread

With homemade coleslaw and dressed salad

£5.95 each

Cheese & Onion

£5.95

Beef & Onion

£5.95

Hot Chicken & Mayonnaise

£5.95

HOMEMADE SOUP (v)

Butternut Squash soup finished with chopped chives, chilli oil and served with a warm mini loaf

GOATS CHEESE TART (v)

Short crust pastry tart filled with home made red onion chutney, finished in the oven with goats cheese and served on a bed of fresh leaves

HAMHOCK & MUSTARD TERRINE

Served with sourdough crostini side salad, deep fried capers and home made piccalilli

SMOKED SALMON STACK

Smoked salmon, cucumber, avocado stack with cherry tomato, dressed rocket and finished with a citrus dressing

ROAST TURKEY

Served with roasted potatoes & root vegetables, chipolata sausage, stuffing & turkey gravy

BRAISED STEAK

Cooked with shallots, mushrooms, chopped tomatoes, garlic, red wine and served on a creamy mashed potato

PAN-ROASTED HAKE FILLET

Dauphinoise potatoes & asparagus finished with a crayfish veloute

WILD MUSHROOM RISOTTO (v)

Finished with rocket, balsamic reduction and served with garlic ciabatta (contains parmesan)

TRADITIONAL CHRISTMAS PUDDING

Served with brandy sauce

VANILLA PANACOTTA

Berry compote and brandy snap

CHEESECAKE OF THE DAY

Served with fresh cream or ice cream

CREME BRULEE

Served with home made shortbread biscuit

CHEESE & BISCUITS

A selection of cheese & biscuits served with celery, grapes, dried apricot & chutney

£2.50 supplement

All served on white or No.8 Bloomer bread

With homemade coleslaw and dressed salad

£5.95 each

Beef & Onion

£5.95

Cheese & Onion

£5.95

Hot Chicken & mayonnaise

£5.95

HOMEMADE SOUP OF THE DAY (v)

Served with a fresh bread roll

£4.50

PRAWNS PIL PIL

Juicy tiger prawns in a hot sizzling sauce of garlic, chilli & olive oil, served with a fresh bread roll

£6.95

GARLIC CIABATTA (v)

£3.95

GARLIC CIABATTA WITH CHEESE

£4.50

MUSHROOM & PUDDING STACK

Large portobello mushroom topped with sliced black & white pudding, finished with a creamy mustard sauce

£5.95

CAREMALISED RED ONION & GOATS CHEESE BRUSCHETTA (v)

With a balsamic glaze and fresh rocket

£4.95

GARLIC MUSHROOMS (v)

Button mushrooms cooked in garlic butter, served in a shortcrust pastry tart

£4.95

SALT & PEPPER CHICKEN

Chicken pieces cooked in our own salt & pepper seasoned batter served with salad garnish and sweet chilli mayonnaise

£5.95

HOMEMADE STEAK & ALE PIE

Tender pieces of steak slowly cooked with onion, mushrooms and real ale finished with a puff pastry lid, served with hand-cut chips and fresh vegetables

£11.95

HOMEMADE CHICKEN CURRY

Tender chicken breast cooked with onions, peppers and mushrooms in our own curry sauce, served with a poppadum and a choice of chips, rice or half and half

£11.50

HOMEMADE VEGETABLE CURRY (v)

Selection of roasted vegetables in our own curry sauce, served with a poppadum and a choice of chips, rice or half and half

£9.95

SEA BASS

Pan-fried fillets of sea bass - Served on oven roasted new potatoes & green beans finished with a chive butter sauce

£12.50

LAMB HENRY

Slow cooked and served with creamy mashed potato and fresh vegetables, finished with gravy

£13.95

BEEF STROGANOFF

Strips of fillet steak, sliced onions, peppers and mushrooms cooked in paprika, brandy and cream, served with a choice of chips, rice or half and half

£11.95

MUSHROOM STROGANOFF (v)

Button mushrooms, sliced onions and peppers cooked in paprika, brandy and cream, served with a choice of chips, rice or half and half

£9.50

FISH & CHIPS

Fillet of haddock cooked in our own beer batter, served with homemade tartar sauce, hand-cut chips and mushy peas

Small £7.95 / Large £10.95

THE PLOUGH & HARROW BURGER

Steak burger topped with bacon, cheese and homemade onion rings, served in a sourdough bun with side salad and hand-cut chips

£10.95

8oz SIRLOIN STEAK

Cooked to your liking, served with tomato, sautéed mushrooms, homemade onion rings and hand-cut chips. Add Peppercorn, Port & Stilton or Diane sauce for £2.50

£13.95

STUFFED PEPPER (v)

Pepper stuffed with vegetable cous cous then baked in the oven finished with parmesan cheese served with a salad garnish and hand cut chips

£8.95

8oz GAMMON STEAK

Served with hand-cut chips & a choice of egg or pineapple. Add extra egg/pineapple for 75p

£11.50

CHICKEN BURGER

Grilled chicken breast served in a sourdough bun, with side salad & hand-cut chips, finished with a sweet chilli or a hot pepper mayonnaise

£10.95

PORK STACK

Pork fillet topped with sliced black pudding and peppercorn sauce served with hand-cut chips

£11.95

MIXED GRILL

Gammon, chicken breast, flat iron steak, pork steak, sausage, served with homemade onion rings, mushrooms, grilled tomato & hand-cut chips

£14.95

VEGETARIAN / VEGAN BURGER (v)

Spiced Oriental burger in a red lentil crumb, served on a sourdough bun with side salad, hand-cut chips & homemade onion rings

£9.95

CAESAR

Chicken and bacon served on a bed of Romaine lettuce tossed in Caesar dressing with onions, cherry tomatoes, cucumber and homemade croutons, finished with anchovies and parmesan shavings

£9.95

FLAT IRON STEAK

Sliced 8oz steak grilled to medium, served on Romaine lettuce with onions, cherry tomatoes and cucumber, finished with balsamic dressing and parmesan shavings

£11.95

SAUSAGE, MASH & GRAVY

Served with a choice of beans or peas

£5.50

CHICKEN NUGGETS & CHIPS

Served with a choice of beans or peas

£5.50

FISH GOUJONS & CHIPS

Served with a choice of beans or peas

£5.50

HOMEMADE ONION RINGS

£2.95

SALAD BOWL

£2.95

HAND-CUT CHIPS

£2.95

SEASONAL VEGETABLES

£3.50

All the below dishes are available as a Ciabatta or Jacket Potato

Served with homemade coleslaw and dressed salad

Steak, Mushroom & Stilton

£5.95

Roast Beef

£5.95

Tuna Melt

£5.95

Chicken & Bacon

With onion, peppers and melted cheese

£5.95

All served on white or No.8 Bloomer bread

With homemade coleslaw and dressed salad

£5.95 each

Cheese & Onion

£5.95

Beef & Onion

£5.95

Hot Chicken & Mayonnaise

£5.95

HOMEMADE SOUP (v)

Butternut Squash soup finished with chopped chives, chilli oil and served with a warm mini loaf

GOATS CHEESE TART (v)

Short crust pastry tart filled with home made red onion chutney, finished in the oven with goats cheese and served on a bed of fresh leaves

HAMHOCK & MUSTARD TERRINE

Served with sourdough crostini side salad, deep fried capers and home made piccalilli

SMOKED SALMON STACK

Smoked salmon, cucumber, avocado stack with cherry tomato, dressed rocket and finished with a citrus dressing

ROAST TURKEY

Served with roasted potatoes & root vegetables, chipolata sausage, stuffing & turkey gravy

BRAISED STEAK

Cooked with shallots, mushrooms, chopped tomatoes, garlic, red wine and served on a creamy mashed potato

PAN-ROASTED HAKE FILLET

Dauphinoise potatoes & asparagus finished with a crayfish veloute

WILD MUSHROOM RISOTTO (v)

Finished with rocket, balsamic reduction and served with garlic ciabatta (contains parmesan)

TRADITIONAL CHRISTMAS PUDDING

Served with brandy sauce

VANILLA PANACOTTA

Berry compote and brandy snap

CHEESECAKE OF THE DAY

Served with fresh cream or ice cream

CREME BRULEE

Served with home made shortbread biscuit

CHEESE & BISCUITS

A selection of cheese & biscuits served with celery, grapes, dried apricot & chutney

£2.50 supplement

All served on white or No.8 Bloomer bread

With homemade coleslaw and dressed salad

£5.95 each

Beef & Onion

£5.95

Cheese & Onion

£5.95

Hot Chicken & mayonnaise

£5.95

HOMEMADE SOUP OF THE DAY (v)

Served with a fresh bread roll

£4.50

PRAWNS PIL PIL

Juicy tiger prawns in a hot sizzling sauce of garlic, chilli & olive oil, served with a fresh bread roll

£6.95

GARLIC CIABATTA (v)

£3.95

GARLIC CIABATTA WITH CHEESE

£4.50

MUSHROOM & PUDDING STACK

Large portobello mushroom topped with sliced black & white pudding, finished with a creamy mustard sauce

£5.95

CAREMALISED RED ONION & GOATS CHEESE BRUSCHETTA (v)

With a balsamic glaze and fresh rocket

£4.95

GARLIC MUSHROOMS (v)

Button mushrooms cooked in garlic butter, served in a shortcrust pastry tart

£4.95

SALT & PEPPER CHICKEN

Chicken pieces cooked in our own salt & pepper seasoned batter served with salad garnish and sweet chilli mayonnaise

£5.95

HOMEMADE STEAK & ALE PIE

Tender pieces of steak slowly cooked with onion, mushrooms and real ale finished with a puff pastry lid, served with hand-cut chips and fresh vegetables

£11.95

HOMEMADE CHICKEN CURRY

Tender chicken breast cooked with onions, peppers and mushrooms in our own curry sauce, served with a poppadum and a choice of chips, rice or half and half

£11.50

HOMEMADE VEGETABLE CURRY (v)

Selection of roasted vegetables in our own curry sauce, served with a poppadum and a choice of chips, rice or half and half

£9.95

SEA BASS

Pan-fried fillets of sea bass - Served on oven roasted new potatoes & green beans finished with a chive butter sauce

£12.50

LAMB HENRY

Slow cooked and served with creamy mashed potato and fresh vegetables, finished with gravy

£13.95

BEEF STROGANOFF

Strips of fillet steak, sliced onions, peppers and mushrooms cooked in paprika, brandy and cream, served with a choice of chips, rice or half and half

£11.95

MUSHROOM STROGANOFF (v)

Button mushrooms, sliced onions and peppers cooked in paprika, brandy and cream, served with a choice of chips, rice or half and half

£9.50

FISH & CHIPS

Fillet of haddock cooked in our own beer batter, served with homemade tartar sauce, hand-cut chips and mushy peas

Small £7.95 / Large £10.95

THE PLOUGH & HARROW BURGER

Steak burger topped with bacon, cheese and homemade onion rings, served in a sourdough bun with side salad and hand-cut chips

£10.95

8oz SIRLOIN STEAK

Cooked to your liking, served with tomato, sautéed mushrooms, homemade onion rings and hand-cut chips. Add Peppercorn, Port & Stilton or Diane sauce for £2.50

£13.95

STUFFED PEPPER (v)

Pepper stuffed with vegetable cous cous then baked in the oven finished with parmesan cheese served with a salad garnish and hand cut chips

£8.95

8oz GAMMON STEAK

Served with hand-cut chips & a choice of egg or pineapple. Add extra egg/pineapple for 75p

£11.50

CHICKEN BURGER

Grilled chicken breast served in a sourdough bun, with side salad & hand-cut chips, finished with a sweet chilli or a hot pepper mayonnaise

£10.95

PORK STACK

Pork fillet topped with sliced black pudding and peppercorn sauce served with hand-cut chips

£11.95

MIXED GRILL

Gammon, chicken breast, flat iron steak, pork steak, sausage, served with homemade onion rings, mushrooms, grilled tomato & hand-cut chips

£14.95

VEGETARIAN / VEGAN BURGER (v)

Spiced Oriental burger in a red lentil crumb, served on a sourdough bun with side salad, hand-cut chips & homemade onion rings

£9.95

CAESAR

Chicken and bacon served on a bed of Romaine lettuce tossed in Caesar dressing with onions, cherry tomatoes, cucumber and homemade croutons, finished with anchovies and parmesan shavings

£9.95

FLAT IRON STEAK

Sliced 8oz steak grilled to medium, served on Romaine lettuce with onions, cherry tomatoes and cucumber, finished with balsamic dressing and parmesan shavings

£11.95

SAUSAGE, MASH & GRAVY

Served with a choice of beans or peas

£5.50

CHICKEN NUGGETS & CHIPS

Served with a choice of beans or peas

£5.50

FISH GOUJONS & CHIPS

Served with a choice of beans or peas

£5.50

HOMEMADE ONION RINGS

£2.95

SALAD BOWL

£2.95

HAND-CUT CHIPS

£2.95

SEASONAL VEGETABLES

£3.50

All the below dishes are available as a Ciabatta or Jacket Potato

Served with homemade coleslaw and dressed salad

Steak, Mushroom & Stilton

£5.95

Roast Beef

£5.95

Tuna Melt

£5.95

Chicken & Bacon

With onion, peppers and melted cheese

£5.95

All served on white or No.8 Bloomer bread

With homemade coleslaw and dressed salad

£5.95 each

Cheese & Onion

£5.95

Beef & Onion

£5.95

Hot Chicken & Mayonnaise

£5.95

HOMEMADE SOUP (v)

Butternut Squash soup finished with chopped chives, chilli oil and served with a warm mini loaf

GOATS CHEESE TART (v)

Short crust pastry tart filled with home made red onion chutney, finished in the oven with goats cheese and served on a bed of fresh leaves

HAMHOCK & MUSTARD TERRINE

Served with sourdough crostini side salad, deep fried capers and home made piccalilli

SMOKED SALMON STACK

Smoked salmon, cucumber, avocado stack with cherry tomato, dressed rocket and finished with a citrus dressing

ROAST TURKEY

Served with roasted potatoes & root vegetables, chipolata sausage, stuffing & turkey gravy

BRAISED STEAK

Cooked with shallots, mushrooms, chopped tomatoes, garlic, red wine and served on a creamy mashed potato

PAN-ROASTED HAKE FILLET

Dauphinoise potatoes & asparagus finished with a crayfish veloute

WILD MUSHROOM RISOTTO (v)

Finished with rocket, balsamic reduction and served with garlic ciabatta (contains parmesan)

TRADITIONAL CHRISTMAS PUDDING

Served with brandy sauce

VANILLA PANACOTTA

Berry compote and brandy snap

CHEESECAKE OF THE DAY

Served with fresh cream or ice cream

CREME BRULEE

Served with home made shortbread biscuit

CHEESE & BISCUITS

A selection of cheese & biscuits served with celery, grapes, dried apricot & chutney

£2.50 supplement

All served on white or No.8 Bloomer bread

With homemade coleslaw and dressed salad

£5.95 each

Beef & Onion

£5.95

Cheese & Onion

£5.95

Hot Chicken & mayonnaise

£5.95

HOMEMADE SOUP OF THE DAY (v)

Served with a fresh bread roll

£4.50

PRAWNS PIL PIL

Juicy tiger prawns in a hot sizzling sauce of garlic, chilli & olive oil, served with a fresh bread roll

£6.95

GARLIC CIABATTA (v)

£3.95

GARLIC CIABATTA WITH CHEESE

£4.50

MUSHROOM & PUDDING STACK

Large portobello mushroom topped with sliced black & white pudding, finished with a creamy mustard sauce

£5.95

CAREMALISED RED ONION & GOATS CHEESE BRUSCHETTA (v)

With a balsamic glaze and fresh rocket

£4.95

GARLIC MUSHROOMS (v)

Button mushrooms cooked in garlic butter, served in a shortcrust pastry tart

£4.95

SALT & PEPPER CHICKEN

Chicken pieces cooked in our own salt & pepper seasoned batter served with salad garnish and sweet chilli mayonnaise

£5.95

HOMEMADE STEAK & ALE PIE

Tender pieces of steak slowly cooked with onion, mushrooms and real ale finished with a puff pastry lid, served with hand-cut chips and fresh vegetables

£11.95

HOMEMADE CHICKEN CURRY

Tender chicken breast cooked with onions, peppers and mushrooms in our own curry sauce, served with a poppadum and a choice of chips, rice or half and half

£11.50

HOMEMADE VEGETABLE CURRY (v)

Selection of roasted vegetables in our own curry sauce, served with a poppadum and a choice of chips, rice or half and half

£9.95

SEA BASS

Pan-fried fillets of sea bass - Served on oven roasted new potatoes & green beans finished with a chive butter sauce

£12.50

LAMB HENRY

Slow cooked and served with creamy mashed potato and fresh vegetables, finished with gravy

£13.95

BEEF STROGANOFF

Strips of fillet steak, sliced onions, peppers and mushrooms cooked in paprika, brandy and cream, served with a choice of chips, rice or half and half

£11.95

MUSHROOM STROGANOFF (v)

Button mushrooms, sliced onions and peppers cooked in paprika, brandy and cream, served with a choice of chips, rice or half and half

£9.50

FISH & CHIPS

Fillet of haddock cooked in our own beer batter, served with homemade tartar sauce, hand-cut chips and mushy peas

Small £7.95 / Large £10.95

THE PLOUGH & HARROW BURGER

Steak burger topped with bacon, cheese and homemade onion rings, served in a sourdough bun with side salad and hand-cut chips

£10.95

8oz SIRLOIN STEAK

Cooked to your liking, served with tomato, sautéed mushrooms, homemade onion rings and hand-cut chips. Add Peppercorn, Port & Stilton or Diane sauce for £2.50

£13.95

STUFFED PEPPER (v)

Pepper stuffed with vegetable cous cous then baked in the oven finished with parmesan cheese served with a salad garnish and hand cut chips

£8.95

8oz GAMMON STEAK

Served with hand-cut chips & a choice of egg or pineapple. Add extra egg/pineapple for 75p

£11.50

CHICKEN BURGER

Grilled chicken breast served in a sourdough bun, with side salad & hand-cut chips, finished with a sweet chilli or a hot pepper mayonnaise

£10.95

PORK STACK

Pork fillet topped with sliced black pudding and peppercorn sauce served with hand-cut chips

£11.95

MIXED GRILL

Gammon, chicken breast, flat iron steak, pork steak, sausage, served with homemade onion rings, mushrooms, grilled tomato & hand-cut chips

£14.95

VEGETARIAN / VEGAN BURGER (v)

Spiced Oriental burger in a red lentil crumb, served on a sourdough bun with side salad, hand-cut chips & homemade onion rings

£9.95

CAESAR

Chicken and bacon served on a bed of Romaine lettuce tossed in Caesar dressing with onions, cherry tomatoes, cucumber and homemade croutons, finished with anchovies and parmesan shavings

£9.95

FLAT IRON STEAK

Sliced 8oz steak grilled to medium, served on Romaine lettuce with onions, cherry tomatoes and cucumber, finished with balsamic dressing and parmesan shavings

£11.95

SAUSAGE, MASH & GRAVY

Served with a choice of beans or peas

£5.50

CHICKEN NUGGETS & CHIPS

Served with a choice of beans or peas

£5.50

FISH GOUJONS & CHIPS

Served with a choice of beans or peas

£5.50

HOMEMADE ONION RINGS

£2.95

SALAD BOWL

£2.95

HAND-CUT CHIPS

£2.95

SEASONAL VEGETABLES

£3.50

All the below dishes are available as a Ciabatta or Jacket Potato

Served with homemade coleslaw and dressed salad

Steak, Mushroom & Stilton

£5.95

Roast Beef

£5.95

Tuna Melt

£5.95

Chicken & Bacon

With onion, peppers and melted cheese

£5.95

All served on white or No.8 Bloomer bread

With homemade coleslaw and dressed salad

£5.95 each

Cheese & Onion

£5.95

Beef & Onion

£5.95

Hot Chicken & Mayonnaise

£5.95

HOMEMADE SOUP (v)

Butternut Squash soup finished with chopped chives, chilli oil and served with a warm mini loaf

GOATS CHEESE TART (v)

Short crust pastry tart filled with home made red onion chutney, finished in the oven with goats cheese and served on a bed of fresh leaves

HAMHOCK & MUSTARD TERRINE

Served with sourdough crostini side salad, deep fried capers and home made piccalilli

SMOKED SALMON STACK

Smoked salmon, cucumber, avocado stack with cherry tomato, dressed rocket and finished with a citrus dressing

ROAST TURKEY

Served with roasted potatoes & root vegetables, chipolata sausage, stuffing & turkey gravy

BRAISED STEAK

Cooked with shallots, mushrooms, chopped tomatoes, garlic, red wine and served on a creamy mashed potato

PAN-ROASTED HAKE FILLET

Dauphinoise potatoes & asparagus finished with a crayfish veloute

WILD MUSHROOM RISOTTO (v)

Finished with rocket, balsamic reduction and served with garlic ciabatta (contains parmesan)

TRADITIONAL CHRISTMAS PUDDING

Served with brandy sauce

VANILLA PANACOTTA

Berry compote and brandy snap

CHEESECAKE OF THE DAY

Served with fresh cream or ice cream

CREME BRULEE

Served with home made shortbread biscuit

CHEESE & BISCUITS

A selection of cheese & biscuits served with celery, grapes, dried apricot & chutney

£2.50 supplement

All served on white or No.8 Bloomer bread

With homemade coleslaw and dressed salad

£5.95 each

Beef & Onion

£5.95

Cheese & Onion

£5.95

Hot Chicken & mayonnaise

£5.95

HOMEMADE SOUP OF THE DAY (v)

Served with a fresh bread roll

£4.50

PRAWNS PIL PIL

Juicy tiger prawns in a hot sizzling sauce of garlic, chilli & olive oil, served with a fresh bread roll

£6.95

GARLIC CIABATTA (v)

£3.95

GARLIC CIABATTA WITH CHEESE

£4.50

MUSHROOM & PUDDING STACK

Large portobello mushroom topped with sliced black & white pudding, finished with a creamy mustard sauce

£5.95

CAREMALISED RED ONION & GOATS CHEESE BRUSCHETTA (v)

With a balsamic glaze and fresh rocket

£4.95

GARLIC MUSHROOMS (v)

Button mushrooms cooked in garlic butter, served in a shortcrust pastry tart

£4.95

SALT & PEPPER CHICKEN

Chicken pieces cooked in our own salt & pepper seasoned batter served with salad garnish and sweet chilli mayonnaise

£5.95

HOMEMADE STEAK & ALE PIE

Tender pieces of steak slowly cooked with onion, mushrooms and real ale finished with a puff pastry lid, served with hand-cut chips and fresh vegetables

£11.95

HOMEMADE CHICKEN CURRY

Tender chicken breast cooked with onions, peppers and mushrooms in our own curry sauce, served with a poppadum and a choice of chips, rice or half and half

£11.50

HOMEMADE VEGETABLE CURRY (v)

Selection of roasted vegetables in our own curry sauce, served with a poppadum and a choice of chips, rice or half and half

£9.95

SEA BASS

Pan-fried fillets of sea bass - Served on oven roasted new potatoes & green beans finished with a chive butter sauce

£12.50

LAMB HENRY

Slow cooked and served with creamy mashed potato and fresh vegetables, finished with gravy

£13.95

BEEF STROGANOFF

Strips of fillet steak, sliced onions, peppers and mushrooms cooked in paprika, brandy and cream, served with a choice of chips, rice or half and half

£11.95

MUSHROOM STROGANOFF (v)

Button mushrooms, sliced onions and peppers cooked in paprika, brandy and cream, served with a choice of chips, rice or half and half

£9.50

FISH & CHIPS

Fillet of haddock cooked in our own beer batter, served with homemade tartar sauce, hand-cut chips and mushy peas

Small £7.95 / Large £10.95

THE PLOUGH & HARROW BURGER

Steak burger topped with bacon, cheese and homemade onion rings, served in a sourdough bun with side salad and hand-cut chips

£10.95

8oz SIRLOIN STEAK

Cooked to your liking, served with tomato, sautéed mushrooms, homemade onion rings and hand-cut chips. Add Peppercorn, Port & Stilton or Diane sauce for £2.50

£13.95

STUFFED PEPPER (v)

Pepper stuffed with vegetable cous cous then baked in the oven finished with parmesan cheese served with a salad garnish and hand cut chips

£8.95

8oz GAMMON STEAK

Served with hand-cut chips & a choice of egg or pineapple. Add extra egg/pineapple for 75p

£11.50

CHICKEN BURGER

Grilled chicken breast served in a sourdough bun, with side salad & hand-cut chips, finished with a sweet chilli or a hot pepper mayonnaise

£10.95

PORK STACK

Pork fillet topped with sliced black pudding and peppercorn sauce served with hand-cut chips

£11.95

MIXED GRILL

Gammon, chicken breast, flat iron steak, pork steak, sausage, served with homemade onion rings, mushrooms, grilled tomato & hand-cut chips

£14.95

VEGETARIAN / VEGAN BURGER (v)

Spiced Oriental burger in a red lentil crumb, served on a sourdough bun with side salad, hand-cut chips & homemade onion rings

£9.95

CAESAR

Chicken and bacon served on a bed of Romaine lettuce tossed in Caesar dressing with onions, cherry tomatoes, cucumber and homemade croutons, finished with anchovies and parmesan shavings

£9.95

FLAT IRON STEAK

Sliced 8oz steak grilled to medium, served on Romaine lettuce with onions, cherry tomatoes and cucumber, finished with balsamic dressing and parmesan shavings

£11.95

SAUSAGE, MASH & GRAVY

Served with a choice of beans or peas

£5.50

CHICKEN NUGGETS & CHIPS

Served with a choice of beans or peas

£5.50

FISH GOUJONS & CHIPS

Served with a choice of beans or peas

£5.50

HOMEMADE ONION RINGS

£2.95

SALAD BOWL

£2.95

HAND-CUT CHIPS

£2.95

SEASONAL VEGETABLES

£3.50

All the below dishes are available as a Ciabatta or Jacket Potato

Served with homemade coleslaw and dressed salad

Steak, Mushroom & Stilton

£5.95

Roast Beef

£5.95

Tuna Melt

£5.95

Chicken & Bacon

With onion, peppers and melted cheese

£5.95

All served on white or No.8 Bloomer bread

With homemade coleslaw and dressed salad

£5.95 each

Cheese & Onion

£5.95

Beef & Onion

£5.95

Hot Chicken & Mayonnaise

£5.95

HOMEMADE SOUP (v)

Butternut Squash soup finished with chopped chives, chilli oil and served with a warm mini loaf

GOATS CHEESE TART (v)

Short crust pastry tart filled with home made red onion chutney, finished in the oven with goats cheese and served on a bed of fresh leaves

HAMHOCK & MUSTARD TERRINE

Served with sourdough crostini side salad, deep fried capers and home made piccalilli

SMOKED SALMON STACK

Smoked salmon, cucumber, avocado stack with cherry tomato, dressed rocket and finished with a citrus dressing

ROAST TURKEY

Served with roasted potatoes & root vegetables, chipolata sausage, stuffing & turkey gravy

BRAISED STEAK

Cooked with shallots, mushrooms, chopped tomatoes, garlic, red wine and served on a creamy mashed potato

PAN-ROASTED HAKE FILLET

Dauphinoise potatoes & asparagus finished with a crayfish veloute

WILD MUSHROOM RISOTTO (v)

Finished with rocket, balsamic reduction and served with garlic ciabatta (contains parmesan)

TRADITIONAL CHRISTMAS PUDDING

Served with brandy sauce

VANILLA PANACOTTA

Berry compote and brandy snap

CHEESECAKE OF THE DAY

Served with fresh cream or ice cream

CREME BRULEE

Served with home made shortbread biscuit

CHEESE & BISCUITS

A selection of cheese & biscuits served with celery, grapes, dried apricot & chutney

£2.50 supplement

All served on white or No.8 Bloomer bread

With homemade coleslaw and dressed salad

£5.95 each

Beef & Onion

£5.95

Cheese & Onion

£5.95

Hot Chicken & mayonnaise

£5.95

HOMEMADE SOUP OF THE DAY (v)

Served with a fresh bread roll

£4.50

PRAWNS PIL PIL

Juicy tiger prawns in a hot sizzling sauce of garlic, chilli & olive oil, served with a fresh bread roll

£6.95

GARLIC CIABATTA (v)

£3.95

GARLIC CIABATTA WITH CHEESE

£4.50

MUSHROOM & PUDDING STACK

Large portobello mushroom topped with sliced black & white pudding, finished with a creamy mustard sauce

£5.95

CAREMALISED RED ONION & GOATS CHEESE BRUSCHETTA (v)

With a balsamic glaze and fresh rocket

£4.95

GARLIC MUSHROOMS (v)

Button mushrooms cooked in garlic butter, served in a shortcrust pastry tart

£4.95

SALT & PEPPER CHICKEN

Chicken pieces cooked in our own salt & pepper seasoned batter served with salad garnish and sweet chilli mayonnaise

£5.95

HOMEMADE STEAK & ALE PIE

Tender pieces of steak slowly cooked with onion, mushrooms and real ale finished with a puff pastry lid, served with hand-cut chips and fresh vegetables

£11.95

HOMEMADE CHICKEN CURRY

Tender chicken breast cooked with onions, peppers and mushrooms in our own curry sauce, served with a poppadum and a choice of chips, rice or half and half

£11.50

HOMEMADE VEGETABLE CURRY (v)

Selection of roasted vegetables in our own curry sauce, served with a poppadum and a choice of chips, rice or half and half

£9.95

SEA BASS

Pan-fried fillets of sea bass - Served on oven roasted new potatoes & green beans finished with a chive butter sauce

£12.50

LAMB HENRY

Slow cooked and served with creamy mashed potato and fresh vegetables, finished with gravy

£13.95

BEEF STROGANOFF

Strips of fillet steak, sliced onions, peppers and mushrooms cooked in paprika, brandy and cream, served with a choice of chips, rice or half and half

£11.95

MUSHROOM STROGANOFF (v)

Button mushrooms, sliced onions and peppers cooked in paprika, brandy and cream, served with a choice of chips, rice or half and half

£9.50

FISH & CHIPS

Fillet of haddock cooked in our own beer batter, served with homemade tartar sauce, hand-cut chips and mushy peas

Small £7.95 / Large £10.95

THE PLOUGH & HARROW BURGER

Steak burger topped with bacon, cheese and homemade onion rings, served in a sourdough bun with side salad and hand-cut chips

£10.95

8oz SIRLOIN STEAK

Cooked to your liking, served with tomato, sautéed mushrooms, homemade onion rings and hand-cut chips. Add Peppercorn, Port & Stilton or Diane sauce for £2.50

£13.95

STUFFED PEPPER (v)

Pepper stuffed with vegetable cous cous then baked in the oven finished with parmesan cheese served with a salad garnish and hand cut chips

£8.95

8oz GAMMON STEAK

Served with hand-cut chips & a choice of egg or pineapple. Add extra egg/pineapple for 75p

£11.50

CHICKEN BURGER

Grilled chicken breast served in a sourdough bun, with side salad & hand-cut chips, finished with a sweet chilli or a hot pepper mayonnaise

£10.95

PORK STACK

Pork fillet topped with sliced black pudding and peppercorn sauce served with hand-cut chips

£11.95

MIXED GRILL

Gammon, chicken breast, flat iron steak, pork steak, sausage, served with homemade onion rings, mushrooms, grilled tomato & hand-cut chips

£14.95

VEGETARIAN / VEGAN BURGER (v)

Spiced Oriental burger in a red lentil crumb, served on a sourdough bun with side salad, hand-cut chips & homemade onion rings

£9.95

CAESAR

Chicken and bacon served on a bed of Romaine lettuce tossed in Caesar dressing with onions, cherry tomatoes, cucumber and homemade croutons, finished with anchovies and parmesan shavings

£9.95

FLAT IRON STEAK

Sliced 8oz steak grilled to medium, served on Romaine lettuce with onions, cherry tomatoes and cucumber, finished with balsamic dressing and parmesan shavings

£11.95

SAUSAGE, MASH & GRAVY

Served with a choice of beans or peas

£5.50

CHICKEN NUGGETS & CHIPS

Served with a choice of beans or peas

£5.50

FISH GOUJONS & CHIPS

Served with a choice of beans or peas

£5.50

HOMEMADE ONION RINGS

£2.95

SALAD BOWL

£2.95

HAND-CUT CHIPS

£2.95

SEASONAL VEGETABLES

£3.50

All the below dishes are available as a Ciabatta or Jacket Potato

Served with homemade coleslaw and dressed salad

Steak, Mushroom & Stilton

£5.95

Roast Beef

£5.95

Tuna Melt

£5.95

Chicken & Bacon

With onion, peppers and melted cheese

£5.95

All served on white or No.8 Bloomer bread

With homemade coleslaw and dressed salad

£5.95 each

Cheese & Onion

£5.95

Beef & Onion

£5.95

Hot Chicken & Mayonnaise

£5.95

HOMEMADE SOUP (v)

Butternut Squash soup finished with chopped chives, chilli oil and served with a warm mini loaf

GOATS CHEESE TART (v)

Short crust pastry tart filled with home made red onion chutney, finished in the oven with goats cheese and served on a bed of fresh leaves

HAMHOCK & MUSTARD TERRINE

Served with sourdough crostini side salad, deep fried capers and home made piccalilli

SMOKED SALMON STACK

Smoked salmon, cucumber, avocado stack with cherry tomato, dressed rocket and finished with a citrus dressing

ROAST TURKEY

Served with roasted potatoes & root vegetables, chipolata sausage, stuffing & turkey gravy

BRAISED STEAK

Cooked with shallots, mushrooms, chopped tomatoes, garlic, red wine and served on a creamy mashed potato

PAN-ROASTED HAKE FILLET

Dauphinoise potatoes & asparagus finished with a crayfish veloute

WILD MUSHROOM RISOTTO (v)

Finished with rocket, balsamic reduction and served with garlic ciabatta (contains parmesan)

TRADITIONAL CHRISTMAS PUDDING

Served with brandy sauce

VANILLA PANACOTTA

Berry compote and brandy snap

CHEESECAKE OF THE DAY

Served with fresh cream or ice cream

CREME BRULEE

Served with home made shortbread biscuit

CHEESE & BISCUITS

A selection of cheese & biscuits served with celery, grapes, dried apricot & chutney

£2.50 supplement

All served on white or No.8 Bloomer bread

With homemade coleslaw and dressed salad

£5.95 each

Beef & Onion

£5.95

Cheese & Onion

£5.95

Hot Chicken & mayonnaise

£5.95


Food Hygiene Rating

Another Top Rating for The Plough & Harrow

The Plough & Harrow holds 5 out of 5 stars in the Food Hygiene Rating scheme run by Lancashire County Council.
This scheme replaces the old Scores on the Doors scheme.
During an inspection, an Environmental Health Officer appointed by the council visits food outlets to inspect the premises and focuses on the following:
• How food is handled, prepared and cooked
• The overall structure of the premises and the catering equipment, to ensure it is in good repair and working order
• Look at all our records to ensure we keep note of temperatures and cleaning rotas.